Collins

Clear Creek Orchard

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Jam production with 28 flavor combinations. Prime business is to produce a premium jam product and distribute it to retail vendors. Clear Creek Orchard Jam is one of the top selling products at the Iowa State Fair for th

About Clear Creek Orchard

Jam production with 28 flavor combinations. Prime business is to produce a premium jam product and distribute it to retail vendors. Clear Creek Orchard Jam is one of the top selling products at the Iowa State Fair for the last eight years. By keeping the batch size small (only slightly larger than for home cooking) we can cook each batch very quickly, thus preserving the aromatic fruit flavor that gets boiled off in other commercial jam production. And with 1/3 less added suger, you taste the real fruit flavor. The fruit is our first ingredient, not the sugar. Product is packaged in Mason Jars with nutritional information and barcoded.

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Delivery & pickup

Fulfillment
Pickup only
Delivery summary
E Commerce / Online, Mail Order

Specialties

  • cheese
  • dairy
  • fruit
  • orchard
  • pantry
  • produce

Categories

  • E Commerce / Online
  • Mail Order
  • Online store
  • Shipping
  • Wholesale
  • Farmstead cheese

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Visit Clear Creek Orchard

Address
11200 Hwy 330 N., Collins, IA, 50055
Phone
Email
Website
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Frequently asked

Where is Clear Creek Orchard?

Clear Creek Orchard is located in Collins. Address: 11200 Hwy 330 N., Collins, IA, 50055. See the map on this page for directions.

Does Clear Creek Orchard deliver?

Clear Creek Orchard is pickup-only. Drive to the farm during their hours to pick up.

What does Clear Creek Orchard sell?

Specialties: cheese, dairy, fruit, orchard, pantry, produce. Products: Apples, Apricots, Blackberries, Blueberries, Cheese (website derived), Cherries. Categories: Farmstead cheese.

How do I contact Clear Creek Orchard?

Phone: (515) 210-4002. Email: clearcreekjam@gmail.com. Website: http://www.clearcreekorchard.com/. You can also open the farm in the live directory and use the Get directions button.

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