Emmett
Howell Ranch Beef
Grass Raised, Grain Finished Beef
- Climate Smart
- Sustainable
- Family Owned
About Howell Ranch Beef
Howell Ranch Beef is a family owned ranch in the Payette River valley of southwest Idaho. They have been in business since 1998 raising top quality Angus and Angus-cross cattle.
At Howell Ranch Beef, they go to great lengths studying blood lines and EPDs of their cattle to ensure cattle have excellent growth, marbling, and carcass genetics. They never feed antibiotics or growth hormones. All of their grass, grain, and supplements are an all natural product.
Howell Ranch Beef produces top quality grass raised grain finished beef. Their cattle are on grass for approximately 1.5 years then fed a finish ration of half hay half grain for 4 to 6 months. This practice produces well marbled yet lean healthy beef. The carcass is dry aged for 14 days then cut, vacuum packed, and frozen, locking in the flavor and freshness that all customers enjoy.
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Delivery & pickup
Specialties
- beef
- meat
Categories
- Delivery
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Frequently asked
Where is Howell Ranch Beef?
Howell Ranch Beef is located in Emmett. Address: 2111 Country Line Road, Emmett, ID, 83617. See the map on this page for directions.
Does Howell Ranch Beef deliver?
Yes. Howell Ranch Beef offers Delivers. Idaho Preferred lists this location as offering delivery.
What does Howell Ranch Beef sell?
Practices: Climate Smart, Sustainable, Family Owned. Specialties: beef, meat. Products: Beef Cattle.
How do I contact Howell Ranch Beef?
Phone: (208) 841-1751. Email: HowellRanchBeef@outlook.com. You can also open the farm in the live directory and use the Get directions button.